@hugh I think a big factor for me is that I’m almost always out for most of the evening peak, I’ll rarely start cooking until 7:30 or so.
@jon Yeah, that'd do it. I WFH most of the time so I'd really need a battery to offset some of these peaks.
@hugh I also work from home, I’m just generally out 6pm to 8pm, which happily coincides with high costs. I do know several people who aren’t and are still seeing a benefit though.